Are you tired of the same boring lunch everyday? Do you want to add a little excitement to your lunch routine? We have the perfect solution for you - a loaded potato griller! It's easy to make, delicious, and will leave you feeling satisfied for the rest of the day. In this article, we will give you a step-by-step guide on how to make the perfect loaded potato griller.
Ingredients
The first step to making a loaded potato griller is gathering all of the necessary ingredients. Here's what you'll need:
- 1 large baking potato
- 2 tablespoons of butter
- 1/4 cup of shredded cheese
- 2 tablespoons of sour cream
- 2 tablespoons of bacon bits
- 1 tablespoon of chopped scallions
- Salt and pepper to taste
Instructions
Now that we have all of the ingredients, it's time to start cooking! Here's how to make a loaded potato griller:
- Preheat your grill to medium-high heat.
- Wash the potato and dry it with a paper towel.
- Pierce the potato several times with a fork.
- Place the potato in the microwave for 4-5 minutes, or until slightly softened.
- Remove the potato from the microwave and slice it in half lengthwise.
- Scoop out the insides of the potato and place them in a bowl.
- Add butter, salt, and pepper to the potato insides and mash them together.
- Stuff the potato shells with the mashed potato mixture.
- Sprinkle shredded cheese on top of each potato half.
- Place the potato halves on the grill and close the lid.
- Cook for 5-7 minutes, or until the cheese is melted and bubbly.
- Remove the potato halves from the grill and top each one with sour cream, bacon bits, and chopped scallions.
Variations
Don't be afraid to experiment with different toppings and flavors. Here are some variations you can try:
- Replace the shredded cheese with crumbled feta cheese and chopped olives.
- Add grilled chicken or steak to the mashed potato mixture.
- Instead of bacon bits, try crispy prosciutto.
Conclusion
A loaded potato griller is an easy and delicious lunch that will leave you feeling satisfied and energized for the rest of the day. With a variety of toppings to choose from, you can create a different flavor combination every time you make it. So why not spice up your lunch routine and give it a try?
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